Using Chocolate Molds To Make Jell-o Jigglers

ndered what else you could do with all of thoseOnce the jell-o is prepared, pour into the molds,
chocolate molds you have laying around? Jellobeing careful not to overfill. I find that during this
jigglers are a fun way to get some additional usestep it is beneficial to have the molds sitting on a
out of them and kids love them. They lookcookie sheet or something not too flexible so that
absolutely adorable and taste great too!you will be able to easily move the molds from
Any type of 3-D animal mold is sure to be a hitthe counter to the refrigerator. Chocolate molds
with your child. Chocolate molds that are a littletend to be slightly flexible so moving can be
deeper than normal work the best. Most plasticdifficult without spilling once full. Let the jello-o set
chocolate molds can withstand temperatures upup in the refrigerator.
to 160 degrees Fahrenheit so don't worry aboutOnce the jell-o has solidified, remove the molds
them melting.from the refrigerator and gently pull jell-o away
To prepare the chocolate mold, spray lightly withfrom the sides of the mold to loosen and then pull
a cooking spray. Follow the recipe on the jell-ocompletely out of the chocolate mold. If you have
box for the jell-o jigglers, not the regular jell-oto really pry and pull it out, it should bounce right
recipe which is too soft. You will not be able toback into shape. You're done. Enjoy!
pull it out of the mold without breaking it apart.